Cucina del Veneto by Ursula Ferrigno

[Ryland Peters & Small] Discover a captivating region in Northern Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and attention using the best ingredients. "Ursula transports you to magical Venice with authentic, mouthwatering recipes". Gennaro Contaldo "Elegant cooking from an elegant writer on cooking in the Veneto with beautiful produce. A joy". Jeremy Lee Discover the captivating Veneto region in Northern Italy offering the most delicious food with over 75 authentic recipes, cooked with care and attention using the best ingredients. Be transported to a table in Venice through evocative recipes such as Radicchio Rose di Treviso, Spicy Polenta Lasagne, Risotto ai Frutti di Mare, and traditional Venetian Tiramisu. Fascinating essays are also included to provide background to the history of the region, plus a deep dive into the famous produce, including a study of the wines produced there. The Veneto is a nort